Lyprinol
Lyprinol is extracted from New Zealand's green lipped mussel. It is a unique, highly purified and stabilised marine lipid extract. Lyprinols unique extraction process achieves pure oil that does not include protein, a major source of shellfish allergies.
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Healthy Joints, Mobility & Healthy Airways
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New Zealand Grown & Manufactured
Lyprinol works by interacting with the metabolic pathways that influence the inflammation process. This is because the Omega-3 PUFAs present in Lyprinol are metabolised in the body instead of other fatty acids responsible for starting and prolonging the process of inflammation.
Lyprinols unique extraction process achieves pure oil that does not include protein, a major source of shellfish allergies.
Each Capsule Contains:
Natural mono-unsaturated Olive oil 100mg
Lyprinol GLM pat. marine lipids ( Eicosatetraenoic acid ) 50mg
Vitamin E ( d-alpha-Tocepherol) as the antioxidant 0.225mg
Lyprinol GLM pat. marine lipids ( Eicosatetraenoic acid ) 50mg
Vitamin E ( d-alpha-Tocepherol) as the antioxidant 0.225mg
Adults:
Initially take 2-4 capsules per day. 1-2 in the morning and 1-2 at night with meals for approximately 3-6 weeks after which the intake may be reduced to 1-2 capsules per day for joint care.
We recommend this product should be taken for at least 8-12 weeks.
Do not exceed recommended daily dosage.
The daily level needed to obtain maximum effect can vary for each individual.
Do not exceed recommended daily dosage.
The daily level needed to obtain maximum effect can vary for each individual.
Children 3 - 12 Years old:
3 capsules daily for 3 weeks and 1 or 2 thereafter with meals.
Pregnant/Breastfeeding women and children under 2 years should consult a healthcare professional before taking.
