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100% Whey Natural Cookies & Cream

1.5 Kilo
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Our Price:NZ$75.60
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Product Specialties
Good Ingredients Approved
Gluten Free
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Balance 100% Whey Natural Cookies & Cream is a high protein, gluten free blend with added digestive enzymes. It contains New Zealand sourced whey protein concentrate and whey protein isolate.

The whey proteins have been produced by ultra- filtration to retain their natural state helping you to meet the heavy demands of training. Whether your priority is building lean muscle, improving recovery or both, this superior tasting protein blend is scientifically developed to enhance your sports nutrition needs.
  • Balance 100% whey is not intended as a sole source of nutrition. It is best taken in conjunction with a healthy and varied diet and an appropriate physical training or exercise programme. 
  • Not suitable for children under 15 years of age or pregnant women: should only be used under medical or dietetic supervision.
How: add 28g (1 level scoop) to 200 ml of water or other beverage. Shake or blend until mixed and serve. May also be added to other foods to increase protein content. For a low carb drink, mix with water. Consume up to 3 serves a day. 

When: Use 60- 90 minutes prior to exercise and within 30 minutes after exercise. 

Who: Weight- training individuals and body builders, tri- and team sports competitors and carb conscious individuals.
Balance protein blend (95%) [Whey protein concentrate, whey protein isolate, emulsifier (soy or sunflower lecithin)]
Natural flavours
Vegetable gums (xantham gum, guar gum)
Digestive enzymes (0.4%) (bromelain, papain)
Natural sweeteners (thaumatin, steviol glycosides)

Contains: Milk & soy products.
  • Maximise muscle growth & repair
  • High protein, low carb formula
  • Added digestive enzymes
  • Gluten Free
  • No artificial colours, flavours, sweeteners or preservatives