Pana Chocolate Salted Caramel Chocolateis an edgier, creamier, tastier salted caramel bar.
Made using clean, wholefood ingredient
All Pana Organic chocolate is free from gluten, dairy, soy and nasty ingredients
Certified organic and vegan friendly
Each bar comes lovingly wrapped in 100% compostable packaging
Pana believes in creating products that you’ll love, and that love the earth
The perfect, thoughtful gift your loved ones will love to receive. Or as a little something special for yourself.
Mindful BrandPana Chocolate is a Mindful Brand. They’re committed to meaningful change that looks after our people and planet.Learn more
Cacao* (min 34%; cacao butter*, cacao mass*)
Prebiotic tapioca fibre*
Coconut milk powder*
Natural caramel flavour
*Ingredients certified organic.
This product is made in a facility that handles nuts.
Maybe present: Milk, peanuts and tree nuts.
Pana Chocolate was founded by Pana Barbounis in Melbourne, Australia with the intention of creating a rich, luxurious chocolate the whole world could enjoy. A chocolate that made people stop, if only for a moment, to enjoy a myriad sensations: cacao melting on the tongue, surprising bursts of citrus or herb, natural sweetness, the character of coconut; a sophisticated chocolate that is at once smooth and textured, sweet and spicy.