Egmont Honey Manuka Honey UMF23+ is some of the highest grade UMF Manuka Honey on the market, and rare to see on shelves in large quantities.
Very dark in color, yet smooth in texture
A high-end luxury product
Typically enjoyed by the (small) teaspoon
This honey is independently tested for UMF® and MGO levels by accredited laboratories in New Zealand
100% Pure New Zealand Honey
Average Quantity Per Serving
Energy 145kj Protein Less than 0.1g Fat, Total Less than 0.1g - Saturated Less than 0.1g Carbohydrate 8.4g - Sugars 7.1g Sodium Less than 1mg
Average Quantity Per 100g
Energy 1450kj Protein 0.6g Fat, Total 0.6g - Saturated 0.5g Carbohydrate 83.6g - Sugars 71.3g Sodium Less than 5mg
Typically: Enjoyed as an everyday honey on toast or in hot drinks.
Not suitable for infants under 12 months.
Egmont Honey is a family-run Honey company, based in South Taranaki. The company takes its name from the beautiful Mt Egmont, which towers above the region. They strive to produce the world's finest and purest honey.
The Egmont Honey team focus on producing premium manuka and non-manuka honey, sourced from their own 4000 bee hives, or a trusted network of beekeepers throughout New Zealand.
People are at the heart of everything Egmont does, right from the beekeepers, through to the packing room staff and office team. They take great care at every step to ensure that everyone, bees included, and well cared for and happy. This ensures the highest quality honey.
All Egmont Honey products are processed in their state-of-the-art factory in New Plymouth, before being exported to over 20 countries or sold domestically.
The team is made up of a young, diverse group of people driving innovation and change in the Honey industry