Loving Earth Organic Caramel Chocolate is made with single origin certified organic fair trade virgin cacao butter (35%) from Peru and sweetened with organic evaporated coconut nectar, and are hand-made in Melbourne.
During the warmer months Loving Earth's chocolate can sometimes melt in transit. There is an increased chance of this in the case of our Caramel Chocolate since it includes raw cashews and whole coconut flesh, both of which contain healthy oils with a low melting point.
Enjoy as a delicious snack.
Organic Virgin Cacao Butter
Fair Trade Organic Evaporated Coconut Nectar
Organic Raw Cashews
Made in Australia from imported ingredients.
Average Nutritional Information Per 30gm Serve: Applies to 30gm Size Energy 837kJ (199kcal) Protein 1.3g Fat - Total 17.8g - Saturated 10.5g Carbohydrate 9.7g - Sugars 8.0g Sodium 6mg
Average Nutritional Information Per 8.2gm (2 squares) Serve: Applies to 80gm Size
Energy 243kJ (58kcal) Protein 0.5g - Gluten NIL Fat - Total 5.2g - Saturated 3.2g Carbohydrate 2.9g
- Sugars 2.1g Sodium 3mg
Cane Sugar Free
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