Mister Chai is New Zealand’s specialist organic chai company. Husband and wife team Tim and Jess started out in 2013 armed with a love of chai, a qualification in herbalism (Tim), a spicy South Indian recipe, and a passion for human rights and sustainability. They take great pride in sourcing the finest quality Fair Trade organic teas and spices from estates across India and hand-blending them to ancient, health-giving recipes in beautiful Tasman, NZ. They invite you to steep yourself in the magic of India’s chai culture and sip your way to nirvana!
Mister Chai Organic Loose Leaf Tea Honeybush is subtly sweet and aromatic - relaxing and rejuvenating.
Mister Chai's favourite wind-down 'evening chai'; smooth and super high in antioxidants.
Great served with or without milk, hot or iced.
Brew: Add 2-3 teaspoons chai + 1 cup milk/water + 1 slice fresh ginger (optional) to a pot. Simmer gently on the stove for 2 mins, then steep a couple more – longer = stronger. Sweeten to taste, strain and serve.
Infuse: Use 2-3 teaspoons chai per cup, steep at least 5 mins.
For delicious iced chai – simply chill and serve over ice!
Fair Trade Honeybush Ginger Cinnamon Black pepper Cardamom Cloves Fennel Mace Rose petals
Dairy, sugar and caffeine-free.
Wind-down 'evening chai'
Subtly sweet and aromatic
High in antioxidants
Great served with or without milk, hot or iced
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