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Pacific Harvest

Citrus Furikake

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Our Price:NZ$9.30
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Product Specialties
Good Ingredients Approved
Palm Oil Free
100% Wholefood Source
Pregnancy / Breastfeeding Friendly
GMO Free
Child Friendly
Heavy Metals Tested
Dairy Free
Artificial Colour Free
Artificial Flavour Free
Artificial Sweetener Free
BPA-Free Packaging
New Zealand Manufactured
GMP Manufactured
Synthetic Preservative Free
Alcohol Free
Egg Free
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Pacific Harvest Citrus Furikake is a new twist on the Japanese condiment, Citrus Furikake combines 5 seaweeds to produce a nutritious condiment for a wide range of culinary applications. Furikake means 'seasoning' in Japanese. Pacific Harvest’s is formulated to preserve the idea of the traditional Japanese seasoning without the use of animal products, sugar or MSG.

This tasty, flaky & colourful condiment combines 5 seaweeds, sesame seeds & natural flavours to produce a nutritionally dense condiment with a wide range of culinary applications. It is vegan and combines the nutritional profiles of sea vegetables from different colour groups; it makes it easy to eat a variety of seaweeds with different benefits.

A good salt alternative for those trying to reduce sodium, Furikake has a salty taste with a fraction of the sodium in salt and a much better balance of other essential minerals.

The various seaweeds in Furikake are sourced from NZ & overseas; they are all tested for contaminants.
  • Seaweed generally - and Kelp especially - are a rich source of natural iodine. Each specie has a unique level of iodine so please consult the label to determine serving size. In NZ the RDI (recommended daily intake) for iodine is 150mcg.
  • Consume in small quantities to stay within the RDI for iodine.
  • People with thyroid disorders or sensitivities to iodine should consult their health practitioner before consuming this product.
Citrus Furikake: Is used as a condiment or a garnish. It is perfect sprinkled on rice and noodles, an excellent seasoning to use during cooking for fish, seafood and poultry, and fantastic on vegetables before roasting or after grilling & steaming. It also makes a wonderful statement on creamy soups and gives taste & colour to savoury baking, spreads (like hummus) & canapés. 
Sesame seeds (56%)
Seaweeds (34%) [kelp, wakame, aonori, karengo, sea lettuce]
Rice flour
Citrus powders & essential oils (2%)
Spices & spice extracts
Sunflower oil
Soy sauce powder
  • The ‘no-fuss’ way to get a variety of seaweeds in your diet
  • NZ Furikake offers flavour, colour & texture
  • A wide range of nutrients – a feast for the eyes and the palate.
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