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  • Good Ingredients Approved

Mad Millie

Kefir Culture

2 x kefir culture sachets
(2)
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RRP:NZ$7.90
Our Price:NZ$6.30
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Product Specialties
Good Ingredients Approved
Palm Oil Free
GMO Free
Child Friendly
Artificial Colour Free
Artificial Flavour Free
Artificial Sweetener Free
Vegetarian
Synthetic Preservative Free
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Highlights
Mad Millie Kefir Culture can be used to make milk, juice or coconut water kefir. Kefir is a popular and delicious fermented drink, using bacteria and yeast, which is healthy and great for you.
  • The kefir culture is shelf stable for 10 months. However, Mad Millie suggest storing cultures in the freezer when you receive them in order to prolong the life of the culture.
  • Store below 25C.
Simply: Follow the instructions provided.
Lactococcus lactis subsp. cremoris
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. lactis biovar diacetylactis
Leuconostoc
Candida colliculosa
Streptococcus thermophilus
Lactobacillus delbrueckii subsp. bulgaricus
Bifidobacterium lactis
Lactobacillus acidophilus
  • Contains 7 bacteria strains
  • Contains 1 yeast strain
  • 2 sachets will make up to 6 batches 

What other customers think

Reviews

5 out of 5
(Out of 2 Total Reviews)
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Anna
28-10-2020 21:30:49
So Easy
28-10-2020 21:30:49
So easy to make kefir. Works well and tastes great.

Stefan C.
04-07-2020 16:30:44
Works well if you have a yoghurt making thermos
04-07-2020 16:30:44
I've found this product very good. However, being in the South Island I have to use a yoghurt/kefir making thermos or the temperature drops too low and it doesn't work. This might not be the case in warmer climates. I get consistently good results with a thermos.
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