null
  • Free NZ Delivery over $49
  • Worldwide Delivery
  • Easy Returns
  • Good Ingredients Approved

Culture Cupboard

Blue Cheese Starter Culture

5x sachets
Be the first to review
Bonus
product post icon Earn Rewards for every $20 spent
RRP:NZ$10.95
Our Price:NZ$10.40
You save:
payment icon  Shop Now. Pay Later.
product post icon Earn Rewards for every $20 spent
product post icon Earn Rewards for every $20 spent
Product Specialties
Good Ingredients Approved
Palm Oil Free
GMO Free
Artificial Colour Free
Artificial Flavour Free
Artificial Sweetener Free
BPA-Free Packaging
Recyclable Packaging
New Zealand Manufactured
Synthetic Preservative Free
Alcohol Free
Egg Free
Low Sodium
Soy Free
show more icon show less icon
background-img-1
background-img-1
background-img-1
background-img-1
background-img-1
background-img-1
Highlights
Culture Cupboard Blue Cheese Starter Culture is perfect for homemade Stilton, Gorgonzola and Roqueforti style blue cheese recipes. Culture Cupboard Blue Cheese Starter Culture contains 5x sachets, each sachet cultures 10 litres of milk with expertly blended cultures and molds for a traditional cheese.

Culture Cupboard cheesemaking starter kits are made in New Zealand in small batches for maximum freshness. Because they're made fresh, each pack has a long shelf life of 8-12 months.
  • Store in freezer after purchase.
To Use: Heat up to 10 litres of dairy milk to the temperature specified and add a sachet of starter culture and culture according to the recipe.

Temperatures and times will vary by cheese type.
GMO free maltodextrin
Lactococcus lactis subsp. cremoris
Leuconostoc
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. lactis biovar diacetylactis
Penicillium roqueforti
  • Enough to set 5 x 10 litre batches of cheese
  • All in one blend of cultures & blue moulds
  • Suitable for making all blue vein cheeses
  • Pungent strong flavour
  • Made in NZ
Be the first to write a review Write a review